Banquet menu
Vegetarian ($42)
Entrees
Bhajia Chaat, Street Snack onion
Fritters napped with assorted chutneys, Kashi signature dish.
Samosa
Potato stuffed puff pastries.
Palak Ke Kabab
Fresh spinach and spiced potato patties.
Tandoori Paneer Tikka
Marinated cottage cheese, cooked in tandoor.
Papad and Kachumber Salad
Mains
Kadai Paneer
An old time Indian favourite Homemade Cottage cheese curry.
Miloni Sabzi
Combo of vegetables, stir fried with herbs and spices.
Malai Kofta
Spiced cottage cheese and potato dumplings simmered in cashew and tomato gravy.
Chana Masala
Chickpea soaked overnight and cooked with herbs and garam masala.
Jeera Rice
Plain Naan or Tandoori Roti
Tea or Coffee
Non Vegetarian ($55)
Entrees
Tandoori Chicken Tikka
Free range tender thigh fillets, marinated & cooked in the tandoor.
Maach Bhaja (Fish fry)
Maach Bhaja (Fish fry)
Bhajia Chaat, Street Snack Onion
Fritters napped with assorted chutneys, Kashi signature dish.
Samosa
Potato stuffed puff pastries.
Papad and Kachumber Salad
Mains
Butter Chicken
Thigh fillets cooked in rich pureed tomato, Garam Masala and dry roasted fenugreek leaves.
Lamb Korma
Diced lean lamb, braised in a smooth paste of roasted nuts, caramelised onions resulting in a delicious curry.
Malai Kofta
Cottage cheese and potato dumplings in cashew sauce.
Chana Masala
Chickpea soaked overnight and cooked with herbs and garam masala.
Basmati Rice
Plain Naan or Tandoori Roti
Tea or Coffee
Conditions: Single serve of entrees and mains only, minimum 4 adults, kids 5-10 half price. Food may contain traces of nuts. Please inform us if you have any food allergies.
Prices subject to change without notice